The great South African braai tradition…

What better way to spend a lazy Sunday than with friends, having a braai and enjoying a perfect Jozi summers (well, spring actually, but it sure feels like summer!) day…

Today we did just that – what a lovely day!

On the menu we had burgers (minus the bun – gluten-free, remember?) with a balsamic onion relish and sweet mustard, game boerewors and kebabs. We also had a simple caprese-style salad, some ‘braai broodjies’ (always a braai favourite!) and roasted mielies. Yum! Simple and delicious.

Oh, did I mention wine? Yes we had some nice wine too! (Wouldn’t be a perfect day without some wine!)

(Next time I will remember to take a photo…)

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